Lamb spatchcock is a leg of lamb (fore or rear) that is butterflied and not netted. We will send the spatchock netted but take it out and lay the the spatchcock skin side up and grill with garlic, rosemary, olive oil, and some white wine.
Lamb spatchcock is a leg of lamb (fore or rear) that is butterflied and not netted. We will send the spatchock netted but take it out and lay the the spatchcock skin side up and grill with garlic, rosemary, olive oil, and some white wine.